Post by Shweta on Apr 26, 2006 8:19:24 GMT 3
Prawn Curry
Ingredients
Prawns (cleaned and deveined) - 25 small ones
Onion - 3 medium
Oil - 2 tblsps
Mrichi Powder - 2 tsp
Tamarind paste - 1/2 tsp
Salt to taste
Method
Take oil in kadhai & saute the onions till golden brown.
Add mirchi powder & tamarind paste and fry for couple of seconds.
Now add the prawns & fry for 2 seconds.
Add water and salt and cook till done.
Ingredients
Prawns (cleaned and deveined) - 25 small ones
Onion - 3 medium
Oil - 2 tblsps
Mrichi Powder - 2 tsp
Tamarind paste - 1/2 tsp
Salt to taste
Method
Take oil in kadhai & saute the onions till golden brown.
Add mirchi powder & tamarind paste and fry for couple of seconds.
Now add the prawns & fry for 2 seconds.
Add water and salt and cook till done.
